Identification characteristics:
Small, gray-green leaves, growing symmetrically on a thin woody stem.

Has a very characteristic, strong and slightly spicy aroma.

Usually bundled into small bunches as shown.

Uses (based on traditional medicine and partly modern medicine):
Antibacterial, antiviral: thanks to the compound thymol.

Helps digestion, reduces bloating.

Reduces cough, expectorant, often used as tea or essential oil.

Mild anti-inflammatory, supports the treatment of joint pain.

May provide mild support for Candida infections, but more scientific evidence is needed.

⚠️ However, many of the claims in the picture you shared are exaggerated and have not been clinically proven. If used for the treatment of serious medical conditions, consult a physician.